01 · Menu
Proven menu, locked recipes.
40+ Korean dishes, calibrated for halal kitchens and consistent across all five existing branches.
Five branches in two years. A proven, Makan-certified Korean Halal concept that travels — into ASEAN's Muslim markets, Gulf cities, or new Thai provinces. If you have the location and the ambition, we have the system.
40+ Korean dishes, calibrated for halal kitchens and consistent across all five existing branches.
Pre-built halal protocols and a relationship with Makan — your branch slots into existing certification scaffolding.
Gochujang, kimchi base, rice cakes, sauces — sourced and shipped, with halal certification at every step.
Pre-opening training at our flagship, plus a Korean chef onsite during launch for 14 days.
"K-Uncle" is engineered to land in English, Thai, and Arabic search. We share SEO/AEO infrastructure and marketing assets.
Day-to-day SOPs, delivery integration (LINE MAN, Shopee Food, Grab Food), POS setup, and ongoing area visits.
An owner-operator (not absentee). Real estate or strong access to a 60–120 sqm location in a high-foot-traffic or Muslim-resident area. Capital to fund build-out (we share the budget model on first call). A genuine respect for both halal integrity and Korean cooking — neither can slip.
We're prioritising: Bangkok suburbs we don't yet serve, Phuket, Pattaya, Hat Yai, Chiang Mai, Penang, Kuala Lumpur, Jakarta, and Gulf cities (Dubai, Doha, Jeddah).
Tell us your city. We'll tell you whether K-Uncle works there, and what it would take.